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NEWS & INSIGHT

Five Capsicum Culinary Studio students take flight with Qatar Airways… in a first for SA’s leading culinary school
May 21, 2024
The journey to sustainability and innovation: Africa’s Big 7 redefines the food and beverage value chain
May 14, 2024
Redefining Hospitality: Trends, technologies and opportunities unpacked by leaders in the industry
May 6, 2024
Inaugural Ring of Fire Chilli Festival at the Mzansi Food & Drink Show
April 26, 2024
Meet Matthys Botes – winemaker behind the Pongrácz brand
April 25, 2024
Royal Jozini Game Reserve: A Sanctuary for Biodiversity and Conservation
April 22, 2024
Iconic Cape Town Hotel, The President,Leads The Way In Inclusive Hospitality
April 19, 2024

MARKETPLACE

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From Insight to Impact: Advancing Resource Efficiency Through Commitment and Change
September 30, 2026
El Niño and hospitality: Why building resilience starts with design
September 28, 2026
WILDERNESS IMPACT CHALLENGE ANNOUNCES THREE FINALISTS BUILDING AFRICA’S CONSERVATION ECONOMY
August 6, 2026
From kelp skincare to foraged cocktails: Cape Town gets a glimpse of the future at The Good Life Show
June 17, 2026
A more meaningful way to grow tourism in South Africa
March 27, 2026
MNA Drives Excellence in Infrastructure Projects Through Mentorship
October 23, 2025
NEW WHITE PAPER ON LOCAL GOVERNMENT, SUSTAINABLE INFRASTRUCTURE ON THE AGENDA WHEN HUNDREDS OF MUNICIPAL ENGINEERS AND OFFICIALS CONVENE AT LANDMARK IMESA CONFERENCE
October 23, 2025
Vinimark named South Africa’s #1 wine distributor and top 3 alcohol distributor at 2025 Advantage Awards
October 23, 2025
Cape Wine Auction partners with Nederburg and Heineken Beverages South Africa
September 19, 2025

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